5 Pepper Steak - Grill & Sauce Seasoning
Good to know
The peppercorns are gently crushed into a pepper mixture, then the salt is mixed in. This creates the 5 pepper steak seasoning. The fresh, green color comes from the Malabar pepper.
use
The 5 pepper steak creation is a classic for grilled food. It harmonizes deliciously with the fine structure of steaks and, when seared, reveals the delicious interplay of the muscle meat with the melting and flavorful fat deposits of the grilled food.
The taste
The lemony note comes from the Sichuan pepper and cubeb pepper, the fruity sweetness from the pink berries, while the subtle, delicate spiciness comes from the green and black pepper. The 5 pepper steak seasoning is a fantastic pepper blend that you should try.
production
Dosing instructions:
Sales name,
Ingredients, Untreated sea salt (uniodized), green Malabar pepper, black pepper, pink berries (schinus berry), Sichuan pepper, cubeb pepper, smoked salt, dextrose.
Taste profile,
Allergens,
Storage, store in a dry place
Calorific value, 682.07 kJ
Calories, 162.13 kcal
Bold, 2.51 g
- of which saturated fatty acids, 0.55 g
Carbohydrates, 26.16 g
- of which sugar, 24.09 g
Protein, 4.89 g
Salt, 29.35 g
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