Hummus & Falafel - oriental spice mix

Hummus is an oriental specialty made from pureed chickpeas, sesame paste, olive oil, lemon juice and spices. Falafel are fried balls made from chopped chickpeas or beans. They come from Arabic cuisine and are an excellent snack between meals. We have created our hummus & falafel seasoning to go with both dishes.

Here are some preparation tips for hummus and falafel for you:

Hummus:
Boil hot water and 5 g of the S! spice mix – add to 130 g of chickpeas and mix with olive oil.
Our tip: refine with S! beetroot powder and add color to the plate.

Falafel:
250 g chickpea flour, ½ tsp baking powder, 180 g water, 1 tbsp olive oil, 1 tbsp spice mix
Mix all dry ingredients, add lukewarm water, let rest for an hour, then fry in a pan with oil.

With this spice mixture you can give all dishes a suitable combination of spiciness and freshness. Not only hummus and falafel are perfectly combined with it - other oriental dishes with lamb or couscous also get a special touch.