What a Brisket - Barbecue Rub

Good to know

Fire kitchen genius Tom Heinzle: A new perfect mix for brisket and all low and slow dishes with beef. But you can also try it with game.

use

What a Brisket by STAY SPICED ! – the barbecue rub for brisket, boiled beef and picanha in American BBQ style Rock salt, garlic, onions, Bengal long pepper, parsnips, coconut blossom sugar and cardamom: This mixture in the STAY SPICED! What a Brisket BBQ Rub creates an original American BBQ taste. And, as the name suggests, it works particularly well as a rub for beef brisket from the BBQ smoker, but also for game, boiled beef and South American Picanha specialties. A real highlight for low & slow cooking in the BBQ smoker, but also for classic flat grilling.

The taste

Garlic, onions, Bengal long pepper, parsnips, coconut blossom sugar and cardamom provide the original American BBQ taste, the base is the finest untreated rock salt.

production